Guess what y’all? Pumpkin ain’t just for food and drink. It’s great for your skin, too!
How country can I make myself sound? I’m a Washington girl living in Nashville. Y’all just rolls off the tongue.
Not the point of this post.
Exfoliate and get rid of antioxidants by creating this veggie concoction.
Ingredients
Instructions
Purée the fresh pumpkin pulp.then add the egg.
If your skin is dry, stir in a splash of omega-rich almond milk and the honey.
For oily skin, instead stir in apple cider vinegar or cranberry juice.
Mix well.
Apply the mask on your face, leaving it on for 15-20 minutes.
Rinse with cool water and moisturize.
https://www.organizedchaosonline.com/2013/09/10/day-10-pumpkin-face-mask/*We are unable to find the original source of the above recipe and image. Please contact us if you have information so we may credit you.